London Broil with Red Wine Marinade
A London broil is really a method of preparation rather than a specific cut of beef; however butchers will specifically label certain cuts, like top round, as London broil. And the name is further misleading as the method really doesn’t…
1770 House Meatloaf
I saw Ina Garten make this meatloaf awhile back and made a mental note to try it out. It was tagged the Best Meatloaf I Ever Had, so obviously I had to test this out for myself! I liked that…
Roasted Beef Tenderloin Scampi
I have been wanting to post a recipe for beef tenderloin as it is fairly easy to make and when cooked correctly, very tender and flavorful. There are many ways to serve and prepare; rolled and stuffed, seared and roasted,…