Fresh Tomato, Garlic and Herb Chicken Wings
This summer’s heat has been truly draining! I’ve never been one to complain about hot weather as the years spent up North with the cold and snow have made me love and appreciate every hot and humid day here! I…
Chicken Piccata
About 10 months ago I began this blog to share my recipes with my daughter, Gina. I wanted to give her the basic, classic recipes she could “go to” when her busy life consumes her days and nights. Quick, familiar…
Quinoa Tabbouleh
As the warmer weather approaches (that is, hotter weather for us Florida folks), refreshing salads begin replacing my cooler weather, hot comfort soups. Tabbouleh is traditionally made with bulgur but with my new love of quinoa, I simply switched it out. …
Chicken Francese
This is one of those classic dishes of sauteed chicken cutlets in a sauce. There is Chicken Francese, Chicken Piccata and Chicken Marsala, not to mention or leave out alla Carciofini (with artichokes and one of my favorites!) This dish…
Oil Free Vegan Pesto
Oil Free Vegan Pesto 4 cups fresh basil leaves 1/4 cup fresh parsley sprigs 2 large garlic cloves, peeled 2 tablespoons pine nuts or walnuts, lightly toasted 2 tablespoons nutritional yeast Pinch of crushed red pepper 1/4 teaspoon salt / 1/4…