Eggplant, Mozzarello and Arugula Muffuletta with Sundried Tomato Dressing
Lazy summer weekends require just a little bit of advanced planning to fall into place perfectly. I may want to relax and enjoy my weekends, but I also want to have great tasting, good meals to enjoy at my leisure.…
Grilled Tuna Salad with Roasted Peppers and Zucchini
This is a salad I make several times every summer. It is great right off the grill and even better, in my opinion, when allowed to sit at room temperature marrying all together. The grilled tuna absorbs the vinaigrette and…
Vegetarian Antipasto
According to the Epicurious food dictionary, antipasto literally means the Italian term “before the pasta” and can include an assortment of antipasti such as cheese, smoked meats, olives, fish and marinated veggies. I did serve this platter before a pasta…