• Dinner,  Pork

    Pork Schnitzel

    German/ Austrian food reminds me of the fall.  Maybe because Oktoberfest is held from mid September to early October and maybe because the food is heartier, warm, comforting.  Wiener Schnitzel made from either veal, pork or chicken, warm German potato salad, German sausages…

  • Breads,  Breakfast / Brunch

    Cinnamon Rolls

    It was time again for treats for our EMS.  My challenge is to make approximately 50 individually wrapped treats by 7:30 am.  Ooey, gooey Cinnamon Rolls had been on my mind for their October treat, but I knew I would have…

  • Breakfast / Brunch,  Fruit

    Cranberry Rosemary Scones

    The smell of fresh brewed coffee and cranberry rosemary scones filled my kitchen this morning.  I had dreams of having my own B&B just to have my guests awaken to these welcoming aromas!  Many, many years ago when bread machines…

  • Biscotti,  Dessert

    Cinnamon Raisin Pecan Biscotti

    We had a very rainy day as a tropical storm came through.  Dark cloudy skies, heavy rains, it felt like a perfect day to stay indoors…and bake!  I love the smell of cinnamon.  I look forward to fall, lighting candles…

  • Artichokes,  Dinner,  Pasta

    Artichoke Carbonara

    Somedays I simply crave a creamy, warm pasta dish.  Carbonaro is one of these dishes with egg yolks and parmesan cheese creating a rich sauce.  While Carbonaro can be tricky to make as the eggs need to be tempered slowly to avoid a…