Ricotta Meatloaf
This really could be called a three cheese meatloaf having ricotta, mozzarella and Parmigiano, however, the ricotta is such a key ingredient to this meatloaf’s texture and flavor that it deserves the starring role in the title. It is important to…
Eggplant Lasagna
I’m sure I’m not the only one constantly inspired by food I see or hear about. As soon as someone mentions a new restaurant, or had an interesting dish or something deliciously sinful, I’m instantly interested. I want to know every detail so that I can…
Pork Cutlets a la Purgatory
During my recent, and can you believe, still ongoing ankle injury, I was forced to do a lot of couch time with my foot elevated and iced. Lying around has never been something I could tolerate; but not having any…
City Chicken
This recipe goes back to my childhood and I had to actually do a bit of research to determine where this really originated. It was in my mother’s recipe book, handwritten with a vague listing of ingredient portions and brief…
1770 House Meatloaf
I saw Ina Garten make this meatloaf awhile back and made a mental note to try it out. It was tagged the Best Meatloaf I Ever Had, so obviously I had to test this out for myself! I liked that…
Grilled Pork Chops with Peck Seasoning and Charred Peppers
I have a secret infatuation with Michael Chiarello. His smile warms me over and I could simply listen to him talk about food for days. In fact, I’d just give up cooking and let him take over my kitchen so…
Country Style Pork Ribs in Italian Sauce
I am not a “slow cooker” gal. I own a crockpot but it’s used for specific dishes. Those that add a bit of convenience to my life; such as making stock when I don’t have the time to stay in…
Tuscan Pork Ribs
This time of the year makes me want to cook long and slow dishes. Comfort food cooking in my kitchen fills my home with savory aromas and makes anyone stopping by instantly hungry. My son is not particularly fond of…
Pork Schnitzel
German/ Austrian food reminds me of the fall. Maybe because Oktoberfest is held from mid September to early October and maybe because the food is heartier, warm, comforting. Wiener Schnitzel made from either veal, pork or chicken, warm German potato salad, German sausages…
Mediterranean Pork Chops
Hot and fast, tender pork chops simmered in a creamy light tomato sauce. This is a very easy weeknight dinner that can I can pull together quickly with staple pantry ingredients. While I normally purchase boneless pork chops for preparing quick…