Lemon Roasted Artichokes with a Roasted Red Pepper Hummus Dip and Grilled Artichokes with a Sundried Tomato Dip
Grilled, roasted, boiled, steamed, stuffed, marinated – purchased fresh, canned or frozen – be prepared, you will find me posting many recipes featuring these versatile favorites of mine! Artichokes were a seasonal treat when I was growing up, available mostly from March through May in…
Artichoke Carbonara
Somedays I simply crave a creamy, warm pasta dish. Carbonaro is one of these dishes with egg yolks and parmesan cheese creating a rich sauce. While Carbonaro can be tricky to make as the eggs need to be tempered slowly to avoid a…
Stuffed Artichokes
Over the weekend I saw these gorgeous artichokes at my Italian deli. Perfectly round, leaves close, soft green color. I decide on the dishes I will prepare for the week based on the meats, seafood, poultry and fresh veggies and…